The Bay area Daisy, bursts with freshly squeezed citrus and a touch of honey syrup. It’s like a sweet kiss from the warm Californian Sun
Melissa Cartwright used to make these for me every weekend at the beach house. They are AMAZING and for sure the best Bloody Mary (or Maria — which is tequila instead of vodka) you’ll ever have!
Using sorbet you get the slushy effect with a lot less mess and effort! Plus they are VERY yummy.
Everyone knows that a margarita is my go to drink. This is my favorite way to make them at home!
Turn those tequila shots into a frozen Honeydew Cucumber Margarita popsicle!
In this yummy drink tequila is paired with sweet strawberries, tart lemons, and fragrant mint.
When picnicking this Spring and Summer, don’t pack a fruit cobbler; shake up a refreshing cobbler cocktail instead!
This cocktail is a riff on the classic combination of tequila and grapefruit soda known as a Paloma. Here, fresh grapefruit juice and grapefruit-infused tequila add bright, citrusy flavor to the drink, while elderflower liqueur adds a touch of sweetness.