A great way to use colored frosting and still have an all chocolate cake is to make white chocolate. This cake was part of a baby “sprinkle” where all the decorations were blue rain drops and white clouds.
This cake is designed to provide everyone’s favorite. Each layer is a different cake and frosting so there is something for everyone. It’s is perfect for twinkle twinkle little start birthday party.
These adorable Frankenstein Cupcakes are great for a halloween party.
Adorable and simple, these marshmallow ghost cupcakes come out booodeful.
These are super fun for parties. Kids and adults alike love them!
Easy and delicious cookies that are paleo ta boot!
Who doesn’t love Nutella? These cupcakes are delicious and a big crowed pleaser!
The Milk and Cookie Shot, a chocolate chip cookie cup filled with vanilla milk and inspired by the classic American pairing.
This recipe came highly recommended by Elika and her daughter. If an eight year old tells you that these brownies are good, what more needs to be said?
These are really yummy and very quick to make. The blueberries pop in your mouth, and even tough I’m not a huge fan of white chocolate, they are the perfect addition to this bread pudding.
Who doesn’t love chocolate and hazelnut in a cookie — Nutella… I mean ‘nuf said.
These are so pretty and the white chocolate is a great surprise!
Oh so pretty on a cookie platter and mint-y festiveness!
Yummy yummy yummy! – To get a super-light mousse, you’ll need to properly fold together the whipped cream, egg whites, and melted chocolate.
Salt caramel chocolate and toffee what more could you ask for?
Fun Halloween teats that kids and grown ups alike LOVE!
I love these simple cookies. They are a Ray of Sunshine (Ray Turoczy) specialty! I use hazelnuts and milk chocolate chips to give them a slightly different flare than the basic chocolate chip cookie.
Who doesn’t love pb & chocolate… the end result of this dessert delicious and show-stoppingly gorgeous. The cake is rich and dense, almost like a brownie. The flan is as decadent and satisfying as that aged wine; a perfect complement to the chocolatey cake.
These were a fun an experiment. I love malted milk flavoring and well… it’s just not used enough!
I think they are my favorite cookies in the book. They are to die for! Don’t eat them too late, the espresso will keep you up. This cookie dough is like brownie batter. Drop heaping mounds. The parchment paper is a must or these will stick.
Ewey Gooey Heath Bar Crunchy Chewy thumprint cookies.
The most awesome chocolate cake you’ll ever try. With a touch of coffee to make it extra special, you’ll make this recipe all the time!
Melissa’s favorites & the cookie I make most often.
Chocolate lovers will be blown over by this simple and pretty dessert.