Finally, a well designed and accurate wine guide for beginners. Make the connections between styles of wine, wine glasses, wine calories, temperature and how long a wine lasts open.
Blueberry Brioche Bread Pudding with White Chocolate Chunks
These are really yummy and very quick to make. The blueberries pop in your mouth, and even tough I’m not a huge fan of white chocolate, they are the perfect addition to this bread pudding.
Garlic-Herb Pinwheels
A few bar basics and some kitchen staples are all it takes to put together this crowd-pleasing party spread. Plus the ability to make theses ahead and freeze them for up to a month make them great for weeknight guests.
Pan Seared Filet Mignon
A classic and classy dinner. I always make this with Rosemary’s smothered mushrooms and onions, parmesan-roasted cauliflower and smashed potatoes. You won’t be sorry!
Basil Pesto
My favorite Italian sauce is pesto, I use it for way more than pasta! It’s great on lamb chops, sandwiches and just about anything!
Oysters Rockefeller
Oysters Rockefeller consists of oysters on the half-shell that have been topped with a rich sauce of butter, parsley, and spinach and cheese – then baked.
Cinnamon Star Cookies
These are a nice twist on the classic sugar cookie, the cinnamon is a nice addition and the glaze is just the right amount of sweet and spicy to make you smile.
Steak Tips with Mushroom Onion Gravy
This recipe is a great solution to the sometimes overcooked beef and low quality ingredients like cream of mushroom soup. With the fresh ingredients in this recipe you’ll be wow’d instead of disappointed!
Chocolate Hazelnut Thumbprint Cookies
Who doesn’t love chocolate and hazelnut in a cookie — Nutella… I mean ‘nuf said.
Spicy Chicken with Broccoli
This is one of Melissa and my favorite week night meals. It’s really yummy and very quick to make.
Red Velvet Crinkle Cookies
These are so pretty and the white chocolate is a great surprise!
Chocolate Mint Thumbprint Cookies
Oh so pretty on a cookie platter and mint-y festiveness!
Thanksgiving Stress Free Agenda
Make thanksgiving stress free with this agenda… no thought necessary 😉 This timeline is for 5pm guest arrival, 6pm dinner.
Caramelized Shallot Mashed Potatoes
Crème fraîche lends a tangy creaminess to this traditional holiday favorite, and the sweetness of the caramelized shallots adds additional depth.
Chile-Spiced Skirt Steak Tacos
The secret to the success of these tacos, super-fresh fillings like the pico de gallo in these carne asada (steak) tacos.
Chicken and Cabbage Tacos with Cilantro Cream
Simple chicken tacos with cabbage and cilantro cream.
Mexican Tomato Rice & Beans
When cooked using the absorption method, medium-grain rice yields a tender, starchy, slightly creamy kernel that’s ideal for saucy rice dishes like this one.
Baked Stuffed Jalapeños
A great start for a Mexican Fiesta.
Classic Margarita
Everyone knows that a margarita is my go to drink. This is my favorite way to make them at home!
Pear Mimosas
This is a lovely twist on the classic mimosa. The pear nectar is delicious.
Parmesan-Roasted Cauliflower
I am always shocked how much I like this simple recipe — one serving is NOT enough.
Simple and Delicious Filet Mignon Roast
Elegant, simple and always a crowd pleaser – this simple roast is great for company.
Rosemarys Smothered Mushrooms and Onions
My mom makes these for me because they are my favorite. They are fantastic on top of any red meat — especially filet mignon.
Honeydew Cucumber Margarita Popsicle
Turn those tequila shots into a frozen Honeydew Cucumber Margarita popsicle!